Tag: breakfast

Apple and Cinnamon Porridge – A Warming Breakfast

This apple and cinnamon porridge breakfast is quick and easy (a big plus point when you are outdoors), tasty, and very filling.  It’s perfect for starting the day in the great outdoors, or as a snack to make when out hiking for the day as it will give you lots of energy.

Ingredients For Apple And Cinnamon Porridge 

(This is for one portion)

1 cup of oats.

1 cup of milk of your choice (we’ve made it with both cows’ and plant based milks).

Half an apple.

Teaspoon of raisins.

Teaspoon of cinnamon powder.

Teaspoon of vanilla essence.

How To Make Apple And Cinnamon Porridge

  1. Dice the apple, leaving the skin on is down to what you prefer.
  2. Then put all the ingredients into you pan and warm through
  3. Beware with cooking porridge on a campfire that it can quickly stick to the bottom and burn, so stir regularly.
  4. If getting a little dry just as some more milk.  For example, when I am using oat milk I seem to need more than when I use cows’ milk.
  5. Then serve and enjoy!!

I hope you enjoy eating this simple but yummy apple and cinnamon porridge recipe as much as we do, and let me know in the comments below how you found it.

Apple and cinnamon porridge, campfire breakfast, campfire porridge, hiking food, camping food, bush craft, www.mammasschool.co.uk

Raspberry And Coconut Porridge – A Fruity Breakfast

This fruity breakfast porridge makes a good start to any day, whether hiking, camping, or even in the kitchen at home 🙂 It is fruity, tasty, and healthy, and it certainly warmed me up the day I cooked it! 

Ingredients for Raspberry And Coconut Porridge

This will make one serving, so just multiply the ingredients by how many people you have….it makes a decent portion size too.

1 cup of oats.

1 cup of coconut milk – add more if it becomes too stiff, but one was fine for me.

Handful of raspberries – mine were frozen, but to be honest if I’d taken fresh out that day they would have frozen anyway!!

1 teaspoon vanilla essence.

Non essential:  cocoa powder (sprinkle) and desiccated coconut (spoonful).

Method For Making Raspberry And Coconut Porridge

  1. Pour in coconut milk and add oats.
  2. Stir until warm.
  3. Add raspberries and stir until mushy, then add in the vanilla essence.  At this point you can add desiccated coconut if desired. One of our trio doesn’t like strongly flavoured coconut food so we didn’t.
  4. Serve into a bowl and sprinkle cocoa over the top, but make sure it isn’t windy or else you might just end up wearing it!!!

Raspberry and Coconut Porridge, porridge, oats, breakfast oats, camping food, hiking food, campfire food, outdoor cooking, bushcraft, www.mammasschool.co.uk

 

 

Chocolate Breakfast Oats – A Campfire Breakfast

Do you want a nice easy campfire breakfast?  These chocolate breakfast oats will not only warm you up, they will fill you up. and they are tasty too!

Ingredients For Chocolate Breakfast Oats:

2 cups of rolled oats

2 cups of milk (we used oat milk as one of us is vegan)

1 tablespoon agave syrup (this can be honey or maple syrup too)

1 tablespoon cocoa

tsp vanilla essence

This makes it for 2, so adjust as appropriate

Method To Make Chocolate Breakfast Oats:

  1. Mix all the ingredients together and place in the fridge overnight 🙂
  2. Next day reheat over your campfire for a tasty breakfast
  3. We did it this way as we were off hiking for a sunrise breakfast.  However, if you are camping and can’t pop them in the fridge overnight, just make them and warm them up straight away.  They still taste good!!  And you don’t have to limit them to breakfast either 🙂

Chocolate Breakfast oats, hiking food, camping food, campfire breakfast, breakfast, campfire food, www.mammasschool.co.uk

 

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